Kawashima 8” Chef’s Knife - SG2 Powdered Steel, Eco-Brass Bolster & Walnut Pakkawood Handle - Made in Seki, Japan

About this item

CHEF’S KNIFE - We partnered with legendary bladesmith Shoichi Kawashima to create the next-generation of knives in Seki, Japan. The sharpest blades we’ve ever made, Kawashima knives are well balanced, highly maneuverable & feel perfect in hand.
BLADE WITH A PURPOSE - The smooth, fine edges on this chef’s knife can be used to cut, chop, slice & dice all firm and soft fruits, vegetables, meats and fish.
HIGH QUALITY - Made from rare SG2 powdered steel, the blades are characterized by their curved geometry, wide surface area & razor-sharp 15-degree cutting edge. The curved handle ensures comfort by releasing tension & allowing smoother movements.
OUR STORY - Founded in 1981, Messermeister is a leading manufacturer of premium handcrafted kitchen cutlery. Today, we’re a family and women-owned company, continuing to bring innovation & creativity to kitchens around the world.